Increased vertebral bone marrow fat content can be associated with vertebral fractures and back pain
@article{ATM100044, author = {Rafael García-Cañas and Carlos Rodríguez-Moro}, title = {Increased vertebral bone marrow fat content can be associated with vertebral fractures and back pain}, journal = {Annals of Translational Medicine}, volume = {10}, number = {16}, year = {2022}, keywords = {}, abstract = {}, issn = {2305-5847}, url = {https://atm.amegroups.org/article/view/100044} }