Increased vertebral bone marrow fat content can be associated with vertebral fractures and back pain
@article{ATM100044,
author = {Rafael García-Cañas and Carlos Rodríguez-Moro},
title = {Increased vertebral bone marrow fat content can be associated with vertebral fractures and back pain},
journal = {Annals of Translational Medicine},
volume = {10},
number = {16},
year = {2022},
keywords = {},
abstract = {},
issn = {2305-5847}, url = {https://atm.amegroups.org/article/view/100044}
}